Saturday Matinee Menu

SOUP / SALAD BAR

Soup of the day
Chili

BREAKFAST
  Eggs benedict / French toast
Sausage / Bacon

VEGETABLES
  Garden blend vegetables
Southern collard greens

STARCH

Home fries with onions & peppers
Red skin mashed potatoes

ENTREE
  Spaghetti with Italian sausage
Country fried chicken
Sliced roast beef with aujus
Mini braised pork shanks
Roast turkey with stuffing & gravy
Steamed clams & mussels
Crispy fried shrimp
Baked cod with crumb topping



 
$14.95 PER PERSON
PRICE DOES NOT INCLUDE TAX, GRATUITY OR BEVERAGES
Dessert
ala carte
Menu subject to change